Thursday, February 23, 2023
Sunday, February 12, 2023
Friday, February 10, 2023
I don't think that the Italian dressing mix adds much to the final result.
It is important to drain the green beans.
I usually put more than the what the recipe calls for. Whatever I can fit in the pan.
Partially frozen chicken will work, but if you don't cut the chicken in half, it might end up pink in the middle.
Thursday, February 9, 2023
Thursday, February 2, 2023
This is really good…
In a 9x13 pan, cut 3 chicken breasts in half, add 2 cans green beans on one side and cut up red skin potatoes on the other. Sprinkle a packet of zesty Italian dressing mix over the top. Drizzle a stick of melted butter over it. Cover it with aluminum foil and bake at 350 for 1 hour.